A clean and well-structured cup—this Peruvian coffee is well-integrated with gentle green acidity, a medium body and a sweet, nutty finish.

COOPAFSI is a cooperative of smallholder coffee producers based in the San Ignacio region of northern Peru. Founded in 1968, it provides its members with access to training, microcredit, and healthcare support, as well as marketing and logistics for their coffee. Coffee is collected at the farm level and processed through the cooperative's own facilities, where quality control and export are overseen.