A delicious Yellow Catuai from Brazil showcasing a supremely high quality approach.

Nestled in the Mantiqueira de Minas region, Fazenda Fortaleza is operated by Grasiela Maris de Souza Borges and her husband, Djalma Borges Junior. Their dedication to sustainability and innovative farming practices breathe life into their 11-hectare coffee cultivation area. The Borges family has wholeheartedly embraced the specialty coffee movement, demonstrating a firm commitment to quality in their post-harvest processing.

This particular lot of Yellow Catuai, a varietal known for its high productivity, has been processed naturally. Sown in the rich soils of Mantiqueira de Minas, a region synonymous with unique sensory profiles, this coffee truly reflects the passion and expertise of its smallholder producers.

Grasiela Maris Natural is a coffee that not only tastes great but also carries with it a rich heritage of coffee farming. From the sustainable practices on Fazenda Fortaleza to the hands-on harvesting methods of the Mantiqueira de Minas region, each sip is a testament to the enduring traditions and innovative spirit of Brazilian coffee production.