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Kamwangi AA, Kenya

 

Kamwangi AA, Kenya
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£

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Kamwangi AA


The Kamwangi Coffee Factory is supplied by a collection of smallholder farmers from the surrounding Kirinyaga County. Upon arrival, cherries are hand-sorted, pulped and fermented for up to 2 days. This fully-washed AA however, was soaked for a further 24 hours to highlight the coffee’s complex, vivid flavours.

A deliciously fruit-forward cup, expect classic Kenyan notes of blackcurrant, blood orange, lime and blackberry.