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Aguilera Brothers Pacamara

Fresh clean acidity and sumptuous layered honey-sweetness from this washed Pacamara.

With a producing-history dating back to the 1940s, the Aguilera brothers continue a legacy of quality with a Cup of Excellence winning-lot to their name and 60 hectares of stunning farmland in Los Robles de Naranjo, Costa Rica.

With a unique system of paying more for coffee cherries green than red, the incentive lies with the pickers to do an exquisite sort when the cherry comes to be weighed. With difficulty in accessing areas of the farmland, fewer chances would be offered for immediate section of the ripest fruit. In this way pickers make a better wage, and sorting is done with utmost attention so only the very best cherries make it to the mill.
Aguilera Brothers Pacamara

Fresh clean acidity and sumptuous layered honey-sweetness from this washed Pacamara.

With a producing-history dating back to the 1940s, the Aguilera brothers continue a legacy of quality with a Cup of Excellence winning-lot to their name and 60 hectares of stunning farmland in Los Robles de Naranjo, Costa Rica.

With a unique system of paying more for coffee cherries green than red, the incentive lies with the pickers to do an exquisite sort when the cherry comes to be weighed. With difficulty in accessing areas of the farmland, fewer chances would be offered for immediate section of the ripest fruit. In this way pickers make a better wage, and sorting is done with utmost attention so only the very best cherries make it to the mill.

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