A jammy, ripe fruit profile with a dense and lasting body.

Inspired by the Discovery genre, TRIO showcases some of our favourite boutique flavour notes from producers around the world, against the backdrop of a clean and balanced house espresso.

TRIO is curated for consistency, so you get a spectacular coffee, no matter the season. Our current blend consists of:

ASOPEP, Colombia — 34% 

Santo, Brazil — 33% 

Asale, Kenya – 33%